Homemade shredded seaweed

Overview

You can add some of the seaweed you make yourself to whatever you eat. It is crispy and delicious. If you have children, you will no longer be afraid of additives, haha.

Tags

• snacks
• olive oil
• seaweed
• sugar
• white sesame

Ingredients

Steps

1. 1 Break the seaweed into small pieces.

   

2. 2 Put seaweed in the pot, and then add olive oil. Don't put a lot of oil at once, but add less oil several times.

   

3. 3 Add some sesame seeds and sugar, stir and stir-fry over low heat.

   

4. 4 Fry until it changes color and turns green, then it is ready to serve.

   

5. 5 Done.