Taro balls and red beans

Taro balls and red beans

Overview

Summer is coming! The time to test your fragile stomach has arrived again! Dear friends who like to eat sweets and cold foods but are afraid of the cold, it will be painful. The weather changes like a person's temper, from 18 degrees to 30 degrees. . . The sudden heat made me extremely uncomfortable, so I quickly made myself some taro balls and red beans to comfort my injured self.

Tags

Ingredients

Steps

  1. Soak red beans overnight;

    Taro balls and red beans step 1

  2. Add 1000 ml of cold water to red beans and cook;

    Taro balls and red beans step 2

  3. Change a pot, put cold water in the pot, bring it to a boil, pour in the taro balls, wait until the water boils again, the taro balls will be cooked when they float to the surface.

    Taro balls and red beans step 3

  4. Stir red beans, taro balls, and brown sugar together and eat it warm or iced.

    Taro balls and red beans step 4