Eggplant box

Overview

How to cook Eggplant box at home

Tags

• staple food
• home cooking
• eggplant
• flour
• minced pork

Ingredients

Steps

1. 1 Choose two or three soft-skinned eggplants

   

2. 2 Wash and cut into slices

   

3. 3 Prepare some minced meat and add a little salt

   

4. 4 Prepare two eggs, add appropriate amount of flour or flour, mix well and set aside

   

5. 5 Stuff the minced meat into the eggplant

   

6. 6 Stuff the minced meat into the eggplant and coat it in a layer of egg flour (be sure to coat it evenly)

   

7. 7 Then fry in oil until

   

8. 8 It’s OK when they are all fried to golden brown