Sweet and Sour Eggplant
Overview
Children’s favorite taste
Tags
Ingredients
Steps
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Eggplant hob cut
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Put flour, starch, eggs and make a batter
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Put the eggplant into the batter
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Add oil, fry the eggplants in the oil until golden brown and take them out
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Put a small amount of oil in the pot, sauté the onion, ginger and garlic until fragrant, then pour in the fried eggplant
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Take out of the pot