Simple sushi

Overview

How to cook Simple sushi at home

Tags

• staple food
• home cooking
• cucumber
• egg
• ham sausage
• rice
• sugar
• white vinegar
• xiaomi
• salt

Ingredients

Steps

1. 1 Rice and millet 4:1 cooked

   

2. 2 While cooking, prepare the ingredients

   

3. 3 Cut them all into strips and blanch the bamboo shoots. You can also substitute carrots. Ignore my knife skills.

   

4. 4 Eggs are cooked in a pan

   

5. 5 Cut into strips

   

6. 6 Homemade sushi vinegar. Mix sugar, white vinegar and salt 3:2:1

   

7. 7 Take out the cooked rice and add sushi vinegar and mix well

   

8. 8 Lay out the sushi seaweed

   

9. 9 You can also add cheese. Personally, I think the flavor is more fragrant.

   

10. 10 Spread the rice, press it tightly, and place other ingredients

    

11. 11 Just roll it up and cut it

    

12. 12 The photo doesn’t look very good, but it still tastes good