Romantic Dessert----Chicken Purple Sweet Potato Balls

Overview

Baked sweet potatoes with cheese are very popular right now, but putting cheese into purple potato balls also tastes great. Purple sweet potatoes have a noble color, and the small potato balls made into them are both eye-catching and delicious. When you bite into them, cheese appears like a surprise. It may seem like a complicated snack, but in fact, as long as you are willing to do it, you are guaranteed to succeed~~~

Tags

• dessert
• glutinous rice flour
• mozzarella cheese
• purple sweet potato
• white sesame
• milk

Ingredients

Steps

1. 1 Prepare purple sweet potato, cheese and glutinous rice flour.

   

2. 2 Slice the purple potatoes and steam them in the pot for about 10 minutes.

   

3. 3 Steam the purple sweet potato until it can be easily pierced with chopsticks.

   

4. 4 Cut the cheese into small pieces.

   

5. 5 Crush the purple potato chips into a puree with a spoon and add three tablespoons of glutinous rice flour and an appropriate amount of milk.

   

6. 6 Knead the dough with your hands.

   

7. 7 Divide the purple sweet potato puree into small portions and roll into small balls.

   

8. 8 Press the purple potato balls into a patty and place a piece of cheese in the middle.

   

9. 9 Then wrap the cheese with purple potato puree and roll into small balls.

   

10. 10 Place the rolled purple potato balls in the fried sesame seeds and roll them around until covered with sesame seeds.

    

11. 11 Preheat the oven to 180 degrees and bake on the middle rack for 15 minutes.

    

12. 12 Each purple sweet potato ball contains a lot of surprises~be careful not to stop eating.