Egg roll

Overview

How to cook Egg roll at home

Have all ingredients ready. Add appropriate amount of flour to make a batter, mince green onions, black sesame eggs and sweet noodle sauce.
Grease the pan with oil.
Pour in a spoonful of batter and spread evenly, and slowly set it over low heat.
Beat in an egg and spread evenly.
Sprinkle with black sesame seeds and chopped green onion.
Flip and fry.
Spread sweet flour sauce and roll it up.
I also made a tomato sauce flavored meat floss because my daughter likes it.
Finished product.