Homemade pancakes

Overview

How to cook Homemade pancakes at home

Tags

• staple food
• home cooking
• cake flour
• oil
• salt
• water

Ingredients

Steps

1. 1 Low gluten flour

   

2. 2 Add water

   

3. 3 Add until it becomes fluffy

   

4. 4 into dough

   

5. 5 Knead the dough until it is smooth and shiny

   

6. 6 Roll it into a round shape and add a little salt

   

7. 7 Pour a little oil and mix well before rolling it up

   

8. 8 Make a potion

   

9. 9 Roll it into a round shape again

   

10. 10 Put in the pan

    

11. 11 Brown one side

    

12. 12 Turn over and sear the other side

    

13. 13 Just make it golden on both sides

    

14. 14 Cut into eight equal parts and serve on a plate