Stir-fried bitter gourd with reduced-fat vegetables and tomatoes

Overview

How to cook Stir-fried bitter gourd with reduced-fat vegetables and tomatoes at home

Tags

• hot dishes
• home cooking
• bitter melon
• olive oil
• tomato
• chopped green onion
• salt

Ingredients

Steps

1. 1 Prepare bitter melon and tomatoes

2. 2 Cut the tomatoes with a cross knife, blanch them in boiling water, peel and cut into small pieces

3. 3 Cut the bitter melon in half, remove the pulp and slice

4. 4 Heat an appropriate amount of olive oil in a pan, add chopped green onion and stir-fry until fragrant

5. 5 Add tomato cubes and stir-fry to make the soup

6. 6 Stir-fry the bitter gourd and add salt to taste

7. 7 Finished cooking and loading