Fried buns with pickles

Overview

How to cook Fried buns with pickles at home

Tags

• staple food
• home cooking
• oil
• pickles
• steamed bun ingredients

Ingredients

Steps

1. 1 Fried pickles,

   

2. 2 Dough for making steamed buns,

   

3. 3 Divide into equal parts,

   

4. 4 Flatten,

   

5. 5 Put the fried pickles,

   

6. 6 Make it into a loaf shape,

   

7. 7 Put it into the hot oil pan,

   

8. 8 Fry for a while and turn over.

   

9. 9 Fry until thoroughly cooked,

   

10. 10 If you like to eat soft and fragrant, add some water and simmer for a minute to remove the juice. If you like to eat crispy, slow-fry over low heat until fragrant.

    

11. 11 Very fragrant pickle buns.