Bamboo tube rice
Overview
I bought two new bamboo tubes and made bamboo tube rice. It is simple, healthy and delicious, with a faint bamboo fragrance. My little friends will definitely like it.
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Ingredients
Steps
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Soak the purchased bamboo tubes in salt water for 5 hours.
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Dice the garnishes.
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Wash the rice.
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Mix all ingredients well.
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Put it in a bamboo tube and fill it with water.
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Press down with a spoon.
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Put the pressure cooker on.
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Built with tendons, saving time and effort.
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You don’t have to worry about undercooking when using a pressure cooker.
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It relieves stress and is delicious.
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Finished product.