Homemade chicken popcorn

Overview

How to cook Homemade chicken popcorn at home

Tags

• snacks
• home cooking
• old man
• late night snack
• dinner with friends
• summer recipes
• bread crumbs
• chicken breast
• cooking wine
• cornstarch
• cumin powder
• egg
• salt

Ingredients

Steps

1. 1 A piece of chicken breast

   

2. 2 The slices are thicker

   

3. 3 Use a cross knife to cut it into small pieces (the cross knife is used to make it easier to round when sticking bread crumbs)

   

4. 4 Add salt, cooking wine, cornstarch, one egg white, and cumin powder. My kids like the taste of cumin powder. Marinate for 10-20 minutes

   

5. 5 Cornstarch, eggs, bread crumbs

   

6. 6 First stick the cornstarch

   

7. 7 Egg liquid

   

8. 8 Bread crumbs

   

9. 9 All done

   

10. 10 Heat the oil until it is 80% hot. When a chopstick is inserted into the oil and small bubbles appear, it is 80% hot

    

11. 11 Fry in the pan

    

12. 12 Fry until golden brown

    

13. 13 Amount of chicken breast