Fried banana
Overview
Crispy on the outside, soft on the inside, sweet and delicious!
Tags
Ingredients
Steps
-
Peel the banana, beat the eggs and prepare the bread crumbs
-
Roll the banana in egg liquid
-
Covered in bread crumbs
-
All covered with bread crumbs
-
Pour an appropriate amount of oil into the pot, heat it until it bubbles when you insert a chopstick, add bananas
-
Fry until the skin is golden brown and top with tomato sauce or other jams. Of course, you can omit it and it tastes good