Crispy Chicken Tenders

Overview

How to cook Crispy Chicken Tenders at home

Tags

• hot dishes
• home cooking
• appropriate amount of water
• bread crumbs
• chicken breast
• crispy powder
• oil

Ingredients

Steps

1. 1 Cut chicken breast into strips.

   

2. 2 One bag can pickle 600g.

   

3. 3 Catch evenly, add water and continue to catch.

   

4. 4 Grasp until it becomes a paste, add oil and continue to grip.

   

5. 5 After 20 minutes, coat in bread crumbs and fry or prepare starch flour in a ratio of 1:1, then put it in a plastic bag, put the chicken fillets in and shake them into pieces.

   

6. 6 Fry for the first time, take out the light yellow color, fry again once in hot oil, medium heat.