Beef Stir-fried Snow Peas

Overview

How to cook Beef Stir-fried Snow Peas at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• beef
• chicken essence
• cooking wine
• snow peas
• salt

Ingredients

Steps

1. 1 Prepare materials.

   

2. 2 Slice the beef, add half a spoonful of cooking wine, half a spoonful of salt, and marinate for 10 minutes.

   

3. 3 Remove the tendons from the snow peas and heat the pot with hot water.

   

4. 4 When the snow peas are cooked.

   

5. 5 Pour in clean water and let it pass.

   

6. 6 Drain and set aside.

   

7. 7 Heat oil in a pan and add sliced meat.

   

8. 8 Stir fry until it changes color.

   

9. 9 Add the snow peas, add a spoonful of salt, and stir-fry a few times.

   

10. 10 Add half a spoonful of chicken essence and stir-fry evenly.