Kuaishou Sun Egg Toast

Overview

Baking sugar-coated eggs with toast saves time, is especially suitable for office workers, and it looks delicious. Many children don't like to eat eggs. If you bake the eggs with toast and smear them with tomato sauce or salad dressing, the children will eat them happily.

Tags

• staple food
• home cooking
• oven dishes
• breakfast
• egg
• ketchup
• salt
• toast
• white pepper

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Use a spoon to make a nest in the middle of the toast slices to hold the eggs

   

3. 3 Crack the eggs and sprinkle with a little salt and pepper. If you want friends to eat it, you don’t need to add any seasoning. Just put tomato sauce on it when eating.

   

4. 4 After preheating the oven, bake at 180 degrees for about 8 minutes. Set the time and temperature according to your own oven until the egg whites solidify.

   

5. 5 Ready to serve

   

6. 6 It tastes better with ketchup.