"Baicai" Cabbage Egg Pancake

Overview

When eggs meet cabbage, it’s a delicacy you can’t live up to. It’s delicious, nutritious and delicious.

Finished product picture.
Appropriate amount of cabbage, washed and peeled carrots.
Chop the cabbage, grate the carrots, and pickle with a little salt to extract moisture.
Squeeze out excess water.
Three eggs, a little chopped chives.
Appropriate amount of salt, thirteen spices, and flour.
Stir until the batter becomes thick.
Add enough oil to the pan and spread the batter.
Fry both sides until golden brown and remove from the pan when cooked.