Fried cauliflower
Overview
Cauliflower is grown at home. It is really green and tastes different from the hard ones in the market. This one is softer and waxier. Cauliflower is mild in nature and sweet in taste. It has the functions of strengthening the kidneys and bones, nourishing the brain and marrow, strengthening the spleen and stomach, clearing the lungs and moisturizing the throat;
Tags
Ingredients
Steps
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Cauliflower, break off the flowers and cut into small pieces;
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Heat a pan, add oil, add red pepper and stir-fry;
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Add cauliflower and stir-fry;
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Add salt and a small spoonful of boiling water;
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Collect the juice;
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Take out of the pot
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Finished product