Fried Okra with Chili Pepper

Overview

The okra grown by my mother is very green and delicious~ Very simple stir-fried, with a bit of spiciness and delicious~

Tags

• hot dishes
• green chili
• light soy sauce
• okra
• red pepper
• salt
• water

Ingredients

Steps

1. 1 Wash 8 okra.

   

2. 2 Cut off the stem.

   

3. 3 Slice at an angle. (Cut thinly)

   

4. 4 Sliced okra slices.

   

5. 5 Prepare 5 green chili peppers and 1 red chili pepper.

   

6. 6 Chop the green and red peppers, not too finely chopped.

   

7. 7 Put appropriate amount of oil and heat the oil.

   

8. 8 Place the green and red peppers on top of the sliced okra.

   

9. 9 Pour into hot oil and stir-fry.

   

10. 10 Add salt and continue to stir-fry until the okra becomes a little sticky, flatten and stir-fry.

    

11. 11 Add an appropriate amount of light soy sauce (don’t put too much)

    

12. 12 Add appropriate amount of water and stir-fry.

    

13. 13 Remove from pot and transfer to plate.