Cranberry Cookies

Overview

Cookies are really a masterpiece of baking gifts given to others. Of course, I am not talking about this, haha, because cookies are simple and generous to give to others. A slight change in taste and method makes them instantly noble, and children especially like them. In addition to these cute shapes, they also like these cookies made of cranberries, which are sour and sweet.

Tags

• baking
• cookies
• butter
• dried cranberries
• low gluten flour
• whole egg liquid
• powdered sugar

Ingredients

Steps

1. 1 Butter softened at room temperature

   

2. 2 Add powdered sugar and mix manually with an electric mixer, then beat at low speed until smooth and slightly puffy

   

3. 3 Add whole egg liquid and beat until smooth

   

4. 4 Add sifted flour

   

5. 5 Add chopped dried cranberries and mix into dough

   

6. 6 Place the dough on the plastic wrap, put a plastic bag on top, and roll it out until it is 0.3CM thin

   

7. 7 Line a baking sheet with parchment paper and place the dough shapes on the baking sheet

   

8. 8 Preheat the oven and bake at 150 degrees for 13 minutes

   

9. 9 Finished product pictures

   

10. 10 Finished product pictures