Braised pork belly
Overview
Authentic dishes
Tags
Ingredients
Steps
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Wash and remove hair from pork belly
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Mop with boiling water for a while
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One to several star anise, depending on personal preference
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Put the pork belly, star anise, light soy sauce, dark soy sauce, and sugar in a casserole, then add half the water and simmer for about an hour. Pay attention to the moisture when simmering over low heat. If it is not enough, add water and seasoning halfway.
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After cooking for nearly an hour, take out the pork belly and cut it into pieces, then put it into a casserole and cook over medium heat for another ten minutes. If the meat is too thick, the cooking time will be increased.