Kung Pao Chicken

Overview

It’s made in a quick and easy way, and it’s not spicy

Tags

• hot dishes
• home cooking
• chicken
• chicken essence
• cucumber
• garlic
• onions
• pixian doubanjiang
• white sugar
• carrot
• salt
• soy sauce

Ingredients

Steps

1. 1 Put oil, put sugar

   

2. 2 Add onions and garlic

   

3. 3 Put chicken and vegetables

   

4. 4 Add Pixian bean paste, soy sauce and salt

   

5. 5 Add chicken essence and take out the pot