Kuaishou Egg Pancake

Overview

Simple, nutritious and convenient, you can have breakfast in just ten minutes!

Tags

• staple food
• home cooking
• breakfast
• cake
• clear water
• egg
• flour
• onions
• black pepper
• salt

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 Add two eggs, a pinch of black pepper, a third of a teaspoon of salt and a small bowl of water to the flour and mix thoroughly

   

3. 3 Add chopped green onion and mix thoroughly

   

4. 4 Brush a non-stick pan with a layer of oil and heat until 50% hot. Spread half of the batter

   

5. 5 Fry until golden brown, stir-fry evenly, continue frying until golden brown, and serve

   

6. 6 Cut into small pieces and serve

   

7. 7 Finished product