Carrot Egg Pancake

Overview

Simple and nutritious breakfast

Tags

• staple food
• home cooking
• egg
• flour
• oil
• carrot
• chopped green onion
• salt

Ingredients

Steps

1. 1 Shred the carrots, add chopped green onion, salt

   

2. 2 Beat in 2 eggs and mix well

   

3. 3 Add flour, corn oil, and a small amount of water, and stir into a uniform paste

   

4. 4 Put a little oil in the pan and fry until cooked