Golden Garlic Shrimp
Overview
How to cook Golden Garlic Shrimp at home
Tags
Ingredients
Steps
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Remove the beards and devein from the shrimps, wash them, marinate them with ginger slices, cooking wine, less salt and pepper for ten minutes. Chop the garlic and set aside
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Pour oil into the pot, coat the shrimps in a little starch and deep-fry them (the oil will not splash out when you coat them in starch). Stir-fry the garlic and bread crumbs in another pot. Add the minced garlic and stir-fry until fragrant. Add the bread crumbs and stir-fry them until they turn yellow. Do not use high heat to make them burnt
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After the shrimps are fried, drain the oil, pour into the fried bread crumbs, add salt and pepper and stir-fry evenly until the aroma of salt and pepper comes out.