Creamy fried dough sticks

Overview

I like to eat fried dough sticks. Every time I buy them, the oil in the pot is always dark. I guess not many people change the oil every day like Brother You Tiao. Try making it yourself, it's quite successful.

Tags

• staple food
• home cooking
• angel fried dough sticks fluffing agent
• flour
• pure milk
• cooking oil

Ingredients

Steps

1. 1 After mixing the flour and Angel You Tiao leavening agent evenly, mix it with heated milk and let it ferment for about half an hour.

   

2. 2 Sprinkle flour on a chopping board and roll out the dough into a strip.

   

3. 3 Apply a layer of oil and cut into small strips of about 4 cm.

   

4. 4 Press one on top of the other, stretch it with your hands, and rotate it.

   

5. 5 Place into heated oil pan.

   

6. 6 Use chopsticks to flip quickly.

   

7. 7 You can put two or three sticks in the pot and fry them.

   

8. 8 Just fry until golden brown.