Summer food - chicken, broccoli and egg custard
Overview
How to cook Summer food - chicken, broccoli and egg custard at home
Tags
Ingredients
Steps
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Ingredients: chicken breast, broccoli, egg yolk for children.
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Cut the chicken breast into small pieces, soak the broccoli in light salt water for 15 minutes, remove the egg yolk and set aside.
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Steam the chicken breasts in the pot for 15 minutes, blanch the broccoli for 3 minutes and remove.
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Put the steamed chicken and broccoli together and puree them with an Obel cooking stick.
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Add the beaten puree to the egg yolks.
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Add three-quarters of cold boiled water and mix well.
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Finally, cook on low heat for 15 minutes.