Fried rice noodles

Overview

How to cook Fried rice noodles at home

Tags

• snacks
• cabbage
• celery
• light soy sauce
• oyster sauce
• raw onions
• rice noodles
• shredded lean pork
• small dried shrimp
• starch
• salt
• shredded carrots

Ingredients

Steps

1. 1 Wash and cut all materials and set aside.

   

2. 2 Mix the shredded pork with some light soy sauce and 1 tablespoon of starch and marinate.

   

3. 3 Sauté all ingredients except kale with a pinch of salt and light soy sauce.

   

4. 4 Assemble the fried ingredients.

   

5. 5 Boil the rice noodles in boiling water beforehand and filter out the water.

   

6. 6 Add a small amount of oil to the pan, add the cabbage and stir-fry briefly. Add a small amount of salt and stir-fry.

   

7. 7 Add the rice noodles, 3 tablespoons of oil and a little salt and stir-fry.

   

8. 8 Finally add all the ingredients, stir well and turn off the heat.

   

9. 9 Finished product is plated. Ready to eat.