Five-spice dried tofu and stir-fried leeks
Overview
Stir-fried leeks with five-spice dried tofu is a home-cooked delicacy that is delicious, simple and quick to prepare.
Tags
Ingredients
Steps
-
roll of five-spice dried tofu, 200 grams of leeks, and 1 section of green onions.
-
Shred the five-spice dry tofu, wash and shred the green onions, soak and wash the leeks, dry them and cut them into sections.
-
Have all ingredients ready.
-
Heat a pan, add some oil and sauté the shredded shallots, then add the shredded five-spice dried tofu, spray a little water if it becomes dry, then add the leek segments and stir-fry quickly. The five-spice dried tofu is so flavorful that no other seasoning is needed, only a little salt is added.
-
Home-cooked five-spice dry tofu stir-fried with leeks. In fact, the five-spice dry tofu can be eaten directly. Add some leeks to increase the freshness and reduce the saltiness.