Low-fat soba noodles

Overview

Today, here is a low-fat soba noodle, with random ingredients, healthy and delicious.

Tags

Ingredients

Steps

  1. Ingredients are ready.

  2. Blanch asparagus and carrots with a knife.

  3. Soba noodles and eggs are cooked.

  4. Dice cucumber.

  5. Kumquat modified knife.

  6. Cook the noodles, cool and drain the water.

  7. Add noodles, eggs, asparagus, and diced carrots and cucumbers in sequence.

  8. Pour in the seafood soy sauce and add the kumquats.

  9. Perfect presentation for a low-fat meal.

  10. Finished product picture.