Vegetable mooncake porridge

Overview

How to cook Vegetable mooncake porridge at home

Tags

• porridge
• cabbage
• glutinous rice
• mooncakes
• xiaomi
• carrot
• salt
• water

Ingredients

Steps

1. 1 Prepare ingredients.

   

2. 2 Wash the two types of rice and put them into the pot.

   

3. 3 After boiling, skim off the foam and reduce the heat to low.

   

4. 4 Cut the rest of the ingredients into cubes.

   

5. 5 When cooking for 25 minutes, add carrots and mooncakes.

   

6. 6 After cooking for another 10 minutes, add the diced vegetables.

   

7. 7 Finally add some salt to taste and serve.