Stir-fried steamed buns with mustard greens and pumpkin

Overview

How to cook Stir-fried steamed buns with mustard greens and pumpkin at home

Tags

• pasta
• cooking wine
• egg
• garlic sprouts
• mustard stems
• oil
• pumpkin
• white steamed buns
• carrot
• salt

Ingredients

Steps

1. 1 Dice mustard stems, carrots, and tender pumpkin, and chop garlic sprouts into fine pieces.

   

2. 2 Crack the eggs into a bowl, add salt and cooking wine and beat well.

   

3. 3 Dice the white steamed buns.

   

4. 4 Add the diced steamed buns into the egg mixture, mix well and coat with the egg mixture.

   

5. 5 Put oil in the pot, add diced steamed buns and fry until served.

   

6. 6 Add additional oil to the pot, add diced vegetables and stir-fry until cooked. Add appropriate amount of salt to taste.

   

7. 7 Add garlic sprouts and diced steamed buns and stir-fry evenly.

   

8. 8 Finished product picture.