Homemade shrimp

Overview

It couldn’t be a simpler meat dish, it’s high in protein and doesn’t worry about gaining weight. The taste of this shrimp... take a sip of the juice, it's so fresh! The light taste is best for children. For heavy flavors, it is recommended to add green peppers and stir-fry it, which will taste even better!

Tags

• hot dishes
• home cooking
• chicken essence
• cooking wine
• garlic
• light soy sauce
• onions
• vinegar
• white sugar
• ginger
• shrimp

Ingredients

Steps

1. 1 Use a toothpick to pick out the shrimp line from the third section as shown in the picture, and wash the shrimp with clean water

   

2. 2 + Marinate with cooking wine, salt, and ginger for 10 to 20 minutes

   

3. 3 Let the vinegar + sugar sit for a while

   

4. 4 Heat oil in a pan and sauté onion, ginger and garlic

   

5. 5 Add the shrimp and stir-fry quickly, + light soy sauce, + sweet and sour sauce, + a little water

   

6. 6 Sprinkle chicken essence and chopped green onions on the plate