Durian layer cake - son’s birthday cake

Overview

Today is my baby’s birthday. Time flies so fast. Ten years have passed in the blink of an eye. I remember when my son was born, I was still a mother who couldn’t do anything but make instant noodles. Now as my baby grows up, I gradually learned to cook, bake, Western food, etc., everything my son wants and loves to eat. , I want to make it with my own hands to give my baby a hygienic, clean and safe food, durian cake. I didn’t buy durian last time, but I bought it this time. Let’s give it a surprise to my son. Although I make cakes every year, they are different every year. I only hope that my mother’s love can make my son grow up healthily and have a happy birthday!

Tags

• baking
• children
• cake
• birthday
• butter
• cake flour
• durian
• egg
• mango
• milk powder
• strawberry
• warm water
• whipping cream
• white sugar
• milk
• powdered sugar

Ingredients

Steps

1. 1 Add 40 grams of powdered sugar to two eggs and mix well

   

2. 2 Mix the milk, milk powder and warm water and add them to the egg yolks

   

3. 3 Add cake flour

   

4. 4 Heat the butter over water and put it into the batter

   

5. 5 Sieve and refrigerate for half an hour

   

6. 6 Crush the durian into puree with a spoon and cut the mango into small cubes

   

7. 7 Grease the pan with some oil, add a spoonful of batter, spread it out evenly, and use it after it solidifies

   

8. 8 Baked dough

   

9. 9 Look, it’s very thin and flexible

   

10. 10 Beat the cream with sugar

    

11. 11 Spread a layer of dough and spread a layer of butter

    

12. 12 Apply a layer of durian

    

13. 13 Spread another piece of dough

    

14. 14 Apply a layer of cream as well

    

15. 15 Spread another layer of mango

    

16. 16 Apply another layer of skin and repeat

    

17. 17 I laid eight layers in total

    

18. 18 Cut the strawberries, use cream to make a small snowman, and decorate it on the cake

    

19. 19 My son likes it very much. Happy birthday little guy. Mommy loves you!