Vermicelli, egg and chive pie

Overview

I bought some crushed vermicelli and tried it.

Tags

• pasta
• cake
• chicken essence
• chives
• corn oil
• crushed vermicelli
• egg
• light soy sauce
• sichuan pepper powder
• carrot
• chopped green onion
• salt
• sesame oil

Ingredients

Steps

1. 1 Prepare the ingredients and chop the leeks and carrots.

   

2. 2 Soak the vermicelli in water for 15 minutes.

   

3. 3 Add more oil and scramble the eggs first.

   

4. 4 Add the chopped vermicelli, chopped green onions, and carrots and stir-fry evenly.

   

5. 5 Add light soy sauce, pepper powder, chicken essence and salt and stir well.

   

6. 6 Remove and let cool, add chopped leeks, and put some corn oil on the leeks.

   

7. 7 Mix well.

   

8. 8 Roll out the dough and wrap the filling.

   

9. 9 Fry.

   

10. 10 Finished product.