Dumplings’ Christmas prelude

Overview

How to cook Dumplings’ Christmas prelude at home

Tags

• staple food
• home cooking
• dumplings
• tomatoes

Ingredients

Steps

1. 1 Cut the tomatoes into small pieces to speed up the cooking time of the sauce. Add a little tomato sauce to adjust the color. Don’t add too much, which will take away the original flavor of the tomatoes

   

2. 2 Remove the flesh from the bitter melon and add your favorite fillings. I put shrimp paste

   

3. 3 First blanch the bitter melon, then add some egg liquid on top when frying

   

4. 4 Because it is served with tomatoes, there is no additional seasoning for this bitter melon. To eat it alone, you need to prepare a sauce

   

5. 5 Boil the tomatoes before adding the dumplings. Do not use freshly cooked dumplings for cooking. Use leftover dumplings so that the skin can be firmer. Boil the tomato sauce, add the dumplings and simmer for 2 minutes. Be sure to use white sesame seeds when cooking, as they will garnish and leave a fragrant aroma in your mouth.