Stir-fried beef with green onions

Overview

How to cook Stir-fried beef with green onions at home

Wash the beef.
Cut into thin slices.
Put it into a bowl, add soy sauce, cooking wine, five-spice powder, and starch and marinate for 30 minutes.
Take the white color of green onion.
Cutting roller blade.
Put oil in the pot, add marinated beef, stir-fry over high heat until it changes color.
Add scallions.
Stir-fry over high heat until onions are soft and wilted.
Serve it out.