Colorful fungus

Overview

Simple to operate and rich in nutrients

Tags

• hot dishes
• home cooking
• quick dishes
• autumn recipes
• egg
• five spice powder
• fungus
• carrot
• green pepper
• salt
• tomatoes

Ingredients

Steps

1. 1 Soak the fungus in water in advance

   

2. 2 Beat the eggs, fry them, and set aside

   

3. 3 Cut tomatoes into cubes, carrots into cubes, and green peppers into cubes

   

4. 4 Heat oil in a wok, fry five-spice powder, stir-fry fungus, carrots, green peppers, and tomatoes, then add scrambled eggs, add salt, and stir-fry