Delicious breakfast - egg bread slices
Overview
Quick breakfast. If you have ready-made bread at home, it’s always good to eat it in a different way. Use 2 eggs, slightly process them, and add a glass of milk to make a nutritious breakfast. It’s easy, fast, and delicious!
Tags
Ingredients
Steps
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Bread and eggs are ready. Any kind of bread and toast can be used, mine is a baguette baked the day before.
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After cutting the bread in half, cut it into 1cm slices.
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Beat the eggs. Cover the bread slices with eggs on both sides.
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Place the baking sheet on the induction cooker, grease it with oil, and place the bread slices covered in egg wash. Fry until both sides are lightly browned and golden.
