Soybean braised pig's trotters
Overview
How to cook Soybean braised pig's trotters at home
Tags
Ingredients
Steps
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Soak the soybeans 5 hours in advance until soft
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Blanch the pig's trotters and clean them with clean water
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Cut green onion into sections and pat ginger into pieces.
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Add a little oil to the casserole, add onion and ginger and stir-fry until fragrant.
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Add the pork trotters and stir-fry briefly, then add boiling water and simmer for 30 minutes.
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Add the soybeans and continue to simmer for 30 minutes. Garnish with wolfberry.
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The soup is fragrant and the pig's trotters are soft and glutinous.
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