Bacon and bell pepper rolls

Overview

This dish is a favorite of the family. Bacon, enoki mushrooms, and colorful peppers are both nutritious and rich in both meat and vegetables. If you bake it in the oven, the excess oil can be baked out, and it's very healthy.

Tags

• snacks
• bacon
• colorful pepper
• egg
• enoki mushroom
• black pepper

Ingredients

Steps

1. 1 Prepare all materials

   

2. 2 Beat an egg and stir well.

   

3. 3 Brush oil in the pan and spread into egg pancakes.

   

4. 4 Cut the bell pepper into strips and cut the egg pancake into long strips like bacon.

   

5. 5 Spread out a piece of bacon, put the sliced egg skin on it, and place a handful of enoki mushrooms and bell peppers on one end of the bacon.

   

6. 6 Then roll it up and secure it with toothpicks.

   

7. 7 Line an oven tray with tin foil and place it on the oven tray.

   

8. 8 Place the baking sheet into the middle rack of the oven, turn the heat up and down, and bake for 15 minutes (turn over once in the middle).