Vegetarian stir-fried red cabbage with greens
Overview
How to cook Vegetarian stir-fried red cabbage with greens at home
Tags
Ingredients
Steps
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Prepare the red cabbage moss and clean it.
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Cut into small pieces.
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Heat oil in a pan.
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When the oil is 70% hot, add the vegetable stems and fry first.
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Add the leaves and stir-fry quickly to break them evenly.
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After stir-frying until soft, add salt and chicken essence to taste, stir-fry evenly and remove from the pan.
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Alright 😁.
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Finished product picture.
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Finished product picture.