Colorful rice

Overview

How to cook Colorful rice at home

Tags

• meters
• rice
• glutinous rice
• wild condiments

Ingredients

Steps

1. 1 Wash the grass and dry it in the sun

   

2. 2 First stir-fry dry the water, then add water and boil. After the water boils, boil for 5 minutes. Take out the grass and let it cool until the water is warm enough to touch

   

3. 3 Wash the glutinous rice with warm water and soak it in grass water for 2 hours (the water temperature should not be too high), then take it out and steam it in a steamer for 10 to 15 minutes

   

4. 4 This is what it looks like after taking it back and drying it, but the steps are the same

   

5. 5 Same as above

   

6. 6 Soft and fragrant

   

7. 7 You can also make it into small pancakes, dry it in the sun, and then fry it into popcorn. You have to add sugar and mix it before drying it