A mouthful of fragrant peanuts! ! !

A mouthful of fragrant peanuts! ! !

Overview

How to cook A mouthful of fragrant peanuts! ! ! at home

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Ingredients

Steps

  1. Prepare 300 grams of peanuts, wash and dry them.

    A mouthful of fragrant peanuts! ! ! step 1

  2. Then break an egg into the peanuts and mix evenly with chopsticks.

    A mouthful of fragrant peanuts! ! ! step 2

  3. Pour in an appropriate amount of starch, pour it in two times, so that the peanuts are evenly coated with a layer of starch.

    A mouthful of fragrant peanuts! ! ! step 3

  4. After the pot is hot, pour in an appropriate amount of cooking oil. When the oil temperature is 40% hot, pour in the peanuts wrapped in starch and push them away carefully.

    A mouthful of fragrant peanuts! ! ! step 4

  5. After the starch is set, you can turn it. Keep turning it so that the peanuts are heated evenly. Fry until the peanut oil makes a popping sound, remove and control the oil.

    A mouthful of fragrant peanuts! ! ! step 5

  6. Pour 100ml water and 100g sugar into the pot. Turn on medium heat and melt the sugar.

    A mouthful of fragrant peanuts! ! ! step 6

  7. The boiled sugar juice becomes thick and slightly yellow, with stringy appearance.

    A mouthful of fragrant peanuts! ! ! step 7

  8. Then add the fried peanuts and stir quickly evenly. Let the peanuts be coated with sugar juice.

    A mouthful of fragrant peanuts! ! ! step 8

  9. Sprinkle an appropriate amount of white sesame seeds into the pot one at a time and continue to stir evenly.

    A mouthful of fragrant peanuts! ! ! step 9

  10. After mixing evenly, pour the peanuts into a plate with absorbent paper and spread them out to cool.

    A mouthful of fragrant peanuts! ! ! step 10

  11. In this way, a mouth-full of peanuts is ready, with a sweet, crisp and flavorful texture. If you like it, please collect it and give it a try! ! !

    A mouthful of fragrant peanuts! ! ! step 11