Fried poached eggs with green cabbage stalks

Fried poached eggs with green cabbage stalks

Overview

How to cook Fried poached eggs with green cabbage stalks at home

Tags

Ingredients

Steps

  1. Prepare the ingredients

    Fried poached eggs with green cabbage stalks step 1

  2. Take the green cabbage stems

    Fried poached eggs with green cabbage stalks step 2

  3. Cut the cabbage stems into slices diagonally, and cut the garlic and chili into mince

    Fried poached eggs with green cabbage stalks step 3

  4. Heat oil in a pan. When the oil is 50% hot, crack in the eggs and fry them into poached eggs

    Fried poached eggs with green cabbage stalks step 4

  5. 😊

    Fried poached eggs with green cabbage stalks step 5

  6. Cut the poached eggs into small pieces and set aside

    Fried poached eggs with green cabbage stalks step 6

  7. Leave oil in the pot, add green cabbage stalks, garlic, and dried chili and stir-fry until raw

    Fried poached eggs with green cabbage stalks step 7

  8. Stir-fry evenly until soft, add salt, chicken essence and oyster sauce to taste

    Fried poached eggs with green cabbage stalks step 8

  9. Lay poached eggs

    Fried poached eggs with green cabbage stalks step 9

  10. Add garlic sprouts and stir-fry evenly

    Fried poached eggs with green cabbage stalks step 10

  11. Remove from pot and plate

    Fried poached eggs with green cabbage stalks step 11

  12. Finished product pictures

    Fried poached eggs with green cabbage stalks step 12

  13. Finished product pictures

    Fried poached eggs with green cabbage stalks step 13

  14. Finished product picture.

    Fried poached eggs with green cabbage stalks step 14