Grilled pork chop

Overview

How to cook Grilled pork chop at home

Tags

• hot dishes
• home cooking
• common dishes
• meat dishes
• old man
• summer recipes
• lunch
• candlelight dinner
• bbq sauce
• heinz ketchup
• honey
• lettuce
• pork chop
• rice wine
• garlic
• soy sauce

Ingredients

Steps

1. 1 All ingredients.

   

2. 2 After cleaning the cut pork chop, pat it lightly on both sides with the back of a knife to loosen it.

   

3. 3 Put the loosened pork chop into a bowl, add rice wine, garlic granules, barbecue sauce, and a little soy sauce and marinate for half a day.

   

4. 4 Place the marinated pork chops on the grill and bake in the preheated oven for ten minutes.

   

5. 5 Add an appropriate amount of honey to the original marinating bowl, then smear a layer of honey on the roasted meat, continue to put it in the oven and bake for 5 minutes (the baking time depends on each oven)

   

6. 6 Finally, clean two pieces of lettuce and put them on the bottom, put the grilled pork chop on it, and pour some tomato sauce on it when eating.