Green onion hot dog buns

Green onion hot dog buns

Overview

Hot dog rolls are a good choice for breakfast. Sprinkle with chopped dried chives for a unique flavor. Pair them with fried eggs and milk for a nutritious breakfast!

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Ingredients

Steps

  1. Place all ingredients except butter into bread pan

    Green onion hot dog buns step 1

  2. Start the kneading process, knead to the expansion stage, add butter and continue kneading to the complete stage

    Green onion hot dog buns step 2

  3. Ferment until doubled in size

    Green onion hot dog buns step 3

  4. After exhausting, divide into 8 equal portions and let rise for 15 minutes

    Green onion hot dog buns step 4

  5. Take out the hot dog sausages and defrost them in advance

    Green onion hot dog buns step 5

  6. Knead the risen dough into a long strip

    Green onion hot dog buns step 6

  7. Knead the dough until it is 4 times the length of the hot dog sausage

    Green onion hot dog buns step 7

  8. Wrap the hot dog sausage

    Green onion hot dog buns step 8

  9. Once everything is done, place it on the baking sheet

    Green onion hot dog buns step 9

  10. Put it in the oven for secondary fermentation for 40 minutes. Put hot water in the lower layer of the oven to maintain humidity

    Green onion hot dog buns step 10

  11. After fermentation, brush evenly with egg wash, sprinkle with chopped chives, and bake in the middle and lower racks of a preheated oven at 180°C for 15 minutes

    Green onion hot dog buns step 11