Donuts
Overview
I tried making the recently popular yogurt hemp flower. Because my fryer is small and the frying pan turned out chubby. So for today’s tutorial, I changed it to donuts.
Tags
Ingredients
Steps
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Put the milk, sugar, salt, eggs, flour, cooking oil and yeast into the bread machine and choose to make dough.
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The dough is risen and soft.
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Put the bean paste filling into a piping bag.
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Divide the dough into suitable size, roll it into thin slices, and fill with bean paste filling.
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Cover it with another piece of dough and press it with a mold to look like this. I used a mineral water bottle cap to make the small hole in the middle and cut the outside with a pulsating bottle.
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Cover with plastic wrap and let rise for a while.
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When the oil is 70% hot, add the dough and fry slowly over low heat until both sides are golden brown.
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This is what it looks like fried.
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Look, the stuffing inside.
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This is the yogurt twist I made last time.
