Glutinous rice three-color quinoa porridge

Overview

Tri-color quinoa is not only delicious in color and flavor, but also rich in nutrients and has many benefits. So I like it very much. I also like the refreshing aroma of the tri-color quinoa. Use three-color quinoa and glutinous rice to cook porridge. The cooked glutinous rice tastes very good, and you can enjoy the fragrance of quinoa. It is a great porridge. Not only does it have high nutritional value, it has many therapeutic effects, and it also tastes great.

Tags

• porridge
• home cooking
• breakfast
• glutinous rice
• tricolor quinoa
• water

Ingredients

Steps

1. 1 Wash the glutinous rice and soak it for a while.

   

2. 2 Put the glutinous rice into the rice cooker pot.

   

3. 3 Add appropriate amount of water, put the inner pot into the rice cooker, and turn on the electricity.

   

4. 4 Take an appropriate amount of three-color quinoa and wash it slightly.

   

5. 5 After boiling the pot, put the quinoa into the pot and simmer until the ingredients are cooked, turn off the power and simmer for a while.

   

6. 6 Serve and enjoy.