Cheese stuffed banana muffins
Overview
How to cook Cheese stuffed banana muffins at home
Tags
Ingredients
Steps
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Prepare the wet ingredients for muffins: butter, sugar, eggs, vanilla extract, banana.
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Soften butter at room temperature, beat butter with brown sugar until butter becomes feathery.
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Add vanilla extract and eggs and beat well
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Add crushed cinnamon powder and banana paste
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Add dry muffin ingredients (a mixture of flour and baking powder)
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Mix well and the muffin batter is ready
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Prepare cheese sandwich ingredients
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Cream cheese with sugar until feathery
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Add eggs and beat well
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Add flour, vanilla extract and lemon juice and beat well
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Muffin ingredients (brown) and cheese filling ingredients (white) are ready
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Add a layer of muffin material to the muffin mold
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Then add a spoonful of cheese batter on top of the muffin batter
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Finally, add a layer of muffin batter on top of the cheese lake
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Preheat the oven to 350F or 180 degrees and bake for 20 minutes. To test whether the muffin cake is done, insert a toothpick into the cake. If there is no batter residue, the cake is done.
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Enjoy the little cake
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The cake exudes a tempting cinnamon-banana flavor
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Take a bite, the center is wrapped with thick cheese, a perfect combination of banana and cheese~